Patio de chips

Name: Chip Yard
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: Gembos Sea Salt and Pepper; Refried beans; Jutiquile Central American Cream from De Mi País; Guacamole; Green onions

Chip Yard

Rated 5.0 stars by 2 users

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Servings

Prep Time

10 minutes

Cook Time

10 minutes

Ingredients

Gembos Sea Salt and Pepper
Refried beans
Jutiquile Central American Cream from De Mi País
Guacamole
Green onions

Directions

Heat the beans in a pot.
On a tray, make layers with each ingredient placing the beans last.
Add your gembos and enjoy!

Etiquetas: Gembos

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