Chicken Gembos Wings
Season the chicken wings with pepper, cumin, salt and mojo from De Mi País.
Put them in the Air Fryer for approximately 12 minutes or until golden brown, at a temperature of 400°F.
Prepare the sauce by mixing honey from De Mi País with the Hot Sauce Jutiquile Olanchano from De Mi Pais. Then heat it for two minutes in the microwave for an easy-to-handle texture.
Dip the wings in the sauce.
Enjoy your meal!